Name: Ascorbic acid
English name: L-ascorbic acid
CAS number: 50-81-7
Molecular formula: C6H8O6
Molecular weight: 176.12400
Accurate quality: 176.03200
PSA: 107.22000
LOGP: -1.4740
Appearance and properties: white to very light yellow crystalline powder
Density: 1,65 g/cm3
Boiling point: 415.8ºC at 760 mmHg
Melting point: 190-194 °C (dec.)
Flash point: 180.4ºC
Refractive index: 21 ° (C=10, H2O)
Water solubility: 333 g/L (20 ºC)
Stability: Stable. May be weakly light or air sensitive. Incompatible with oxidizing agents, alkalies, iron, copper.
Storage conditions: ventilated, low temperature and dry
use
Widely used as nutritional supplements, antioxidants, color protectants, etc. of food.
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