Name: Glabridin
Chemical formula: C20H20O4
Molecular weight: 324.37
CAS registration number: 59870-68-7
EINECS registration number: 611-908-7
Melting point: 154~155℃
Boiling point: 518.6±50.0 °C(Predicted)
Flash point: 267℃
Density: 1.257±0.06 g/cm3(Predicted)
Appearance: White powder
Refractive index: 1.622
Acidity factor (pKa): 9.66±0.40(Predicted)
Use
Glycyrrhizin is a compound extracted from the root of Glycyrrhiza uralensis. It has the characteristics of cytotoxicity, antibacterial, estrogen and anti proliferation.
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